In Feasts, the highly anticipated follow up to the award-winning Persiana & no. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous.
Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.
Recipes include: Whipped ricotta toasts; Savoury pork & fennel baklava; Tamarind sticky ribs; Grilled corn in harissa mayo; Roasted cod loins with wild thyme; Spiced rhubarb cake with cinnamon cream; White chocolate, cardamom & macadamia squares.
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