Rococo Chocolate Thins
- Regular price
- £19.00
- Sale price
- £19.00
- Regular price
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Orange Dark Chocolate Thins
Our chocolate thins are a true Rococo classic. These delicate chocolate discs are made with extraordinary Arriba Nacional. They melt easily on the tongue, allowing the cocoa butter to release the delicate flavours hidden within.
Our 62% dark chocolate, crafted from Ecuador’s prized Arriba Nacional cacao, is infused with organic orange essential oil. The fragrant burst of citrus from the sweet orange oil beautifully complements the natural fruity notes of the chocolate, creating a perfectly balanced and aromatic indulgence.
Dark Chocolate 99% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sweet Orange Essential Oil (0.04%).
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.
Sea Salt Milk Chocolate Thins
Our chocolate thins are a true Rococo classic. These delicate chocolate discs are made with extraordinary Arriba Nacional. They melt easily on the tongue, allowing the cocoa butter to release the delicate flavours hidden within.
A taste inspired by Ecuador's prized Arriba Nacional cacao and the purity of the sea. Rococo's signature milk chocolate, made from Arriba Nacional beans, offers indulgent notes of caramel and toasted nuts. A touch of Anglesey sea salt adds a more prominent salty contrast, enhancing the richness of the chocolate and creating a beautifully balanced, complex flavour that lingers luxuriously on the palate.
Milk Chocolate 98% (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Cocoa Butter, Sea Salt <1%.
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.
Sea Salt Dark Chocolate Thins
Our chocolate this are a true Rococo classic. These delicate chocolate discs are made with extraordinary Arriba Nacional. They melt easily on the tongue, allowing the cocoa butter to release the delicate flavours hidden within.
A taste inspired by Ecuador's rich cacao heritage and the purity of the sea. Rococo's 62% signature dark chocolate, made from Arriba Nacional beans, combines floral notes of jasmine and raisin with a touch of Anglesey sea salt. The salt gently enhances the fruity and tropical flavours, creating a beautifully balanced, complex taste that lingers delicately on the palate.
Dark Chocolate 99% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sea Salt (0.3%).
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We strive to ensure our products are suitable for a wide range of dietary preferences. However, our products are made in an environment that handles nuts, soy and milk, and we cannot guarantee they are completely gluten-free.
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