![Six Course Tasting Menu with Paired Wines](http://berdoulat.co.uk/cdn/shop/products/IMG_3095_{width}x.jpg?v=1650967349)
Six Course Tasting Menu with Paired Wines
- Regular price
- £160.00
- Sale price
- £160.00
- Regular price
-
- Unit price
- /per
17th May 2022
7pm
Berdoulat, Margaret's Buildings, Bath
Served with Louis Vallon, Crémant de Bordeaux, Blanc de Noirs
Orkney Scallop, Jerusalem Artichoke, Squid Ink Vinaigrette
Paired with Cancelli Rosato, Agricola Rabasco, Abruzzo
Tartelette of Quail Egg, Confit Onion, Wiltshire Truffles
Paired with Phaunus Loureiro, Aphros, Vinho Verde
Cornish Wild Turbot, Wye Valley Asparagus, Golden Oscietra Caviar, Saffron
Paired with Vitatge Vielh, Clos Lapeyre, Jurançon Sec
Barbecue Sirloin of Wagyu Beef, King Oyster Mushroom, Wild Garlic, Red Wine Reduction
Paired with Château du Cèdre, Cahors
Hazelnut Milk Gianduja Chocolate, Butterscotch, Passion Fruit
Paired with Château de Jau, Rivesaltes 2007
Round Hill Roastery Coffee served with Petit Fours
For any enquiries relating to this event, please click here.
Please note that the tickets are refundable up to two weeks prior to the event, after which time they will be non-refundable. We will gladly switch names of attendees if you choose to give your ticket to someone else, but cannot refund any monies after this time. This is owing to the chef having to purchase expensive ingredients ahead of the event.
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